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I just googled that relay! Wow - to say that looks challenging is an understatement! Looks scary as hell and I admire both you and Diablita for having the nads to do this!!Meri - it is the Soldier's Marathon here at Ft. Benning. It isn't until November, but believe you me, I need all the extra time to get some sort of prepared.
You're in Columbus? I'm up the road in Atlanta. Good luck on your marathon! I'm not there yet in wanting to do one. I keep saying the day I get to the end of a HM and I feel like turning around and doing it all over again will be the day I decide to do a marathon. /quote]Yep, in Columbus. Are you running Peachtree RR? I Atlanta and always try to get DH to move there. You should come down to do the 1/2 in Novemeber. It is an awesome race!!
I may have to buy some faux yogurt. I bought some awesome coconut milk greek yogurt the other day but when i went to buy another, i realized it was $2.39/container!! like a little single serve container but maybe i can find another, less expensive one i like.
Yep, in Columbus. Are you running Peachtree RR? I Atlanta and always try to get DH to move there. You should come down to do the 1/2 in Novemeber. It is an awesome race!!
Yes, I'll be doing the Peachtree! Are you? If so, we should arrange a meet up. I would love to come do the half in November, but I won't be living in the US anymore by then (getting married in Aug and moving to London!)
Curious... can you elaborate on these products?
DH cut up some fresh veggies for me to have with some hummus. Yum!
Would you mind sending your DH to my house to conduct some training?
Trying to figure out how many servings were in that baggie o' veggies. It was a sandwich bag of broccoli, red pepper slices, sugar snap peas, and baby carrots. Any thoughts? Maybe 2 servings? I know a normal serving size is half a cup...