Sunday - beetroot and feta burgers,
spinach salad rutabaga oven fries (spinach salad for lunch, so we changed plans)
Monday -
Syrian-style lentil soup black bean soup
Tuesday -
either leftovers from Sun or Mon, or, breakfast for dinner
using something from the freezer (probably baked beans and fish cakes... maybe moose sausage and eggs...) okonomiyaki!
Wednesday - dinner w/MIL at
The Stone JugThursday - diablita's Moqueca! I'm very excited to try this
Friday - neighbourhood potluck - will probably bring antijitos