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I second cold cuts, I find that people are particular about their salad sandwiches.Sent from my MB865 using Tapatalk 2
if i come will it be vegan and gluten free? Things are leaning towards being able to come, which is good, but sad that we may miss family as their schedules are not aligning with ours.
It is not until the weekend after next Sheesh MoS, keeping us waiting. I will give a FULL report as it appears like I should be able to make it now.
yeah i think you have WAYYYY too much food. I had about 15 adults Sunday and had the hummus sampler, and the rice salad and the quinoa salad and had tons of leftovers.
I thought MoS was saying that meri's party was at 4:30 (snacks) but her own party will be at 7 (dinner)... no?
4:30 is snacks, you're right. Which is even more reason to cut. The secret to stress-free hosting is not to spread yourself too thin and it's easy to do that with too many different dishes. Do a couple of things, executed really well. It doesn't sound like a lot of work (and none of those things is, individually) but what you've got laid out is a lot of work on the front and back end and you'll end up with lots of leftovers to deal with.Frankly, you could do a nice cheese board with crackers, meats, olives, nuts, fruit (apples, grapes, and maybe some fig jam) and your guac/chips/salsa and if you really wanted to get crazy, do some mini quiches (the frozen ones from costco or trader joes are really excellent). Just that would be plenty for a snacks & a drink reception kind of thing. I promise!But if you really want to do the whole sandwich thing just going with cheese, meat, a tray of veggies (lettuce, tomato, onion, maybe pickles, maybe some grilled veggies- but totally not necessary) & condiments. Skip all the hot stuff in crock pots. Skip the chicken and tuna salads. Skip the mac & cheese. Keep the salad, since your friend is making it. Keep the chips because they are easy. IMO (and as a vegetarian) you have plenty of vegetarian options in that bunch. I don't think it's necessary to do a whole seperate veg spread. A make-your-own sandwhich platter is sometimes cheaper (or within spitting distance) of buying everything and assembling yourself... just something to think about!
I'd rather have too much food then not enough