I have been trying for so long to make the salad dressing that you get with Greek salad. Olive oil, lemon juice, salt, garlic, maybe some oregano. Shouldn't be this hard. It's always either too lemony or too olive oil tasting. I can't get the proportions correct even though I use recipes. It never tastes or looks like the one I get in restaraunts with my Greek salad. Any tried and true recipes? Bottled Salad dressing here is meh. They have some Paul Newman ones but they're hit or miss, and they're $$$$.
