I panicked and made a chicken salad in lettuce cups which nobody will like because it has fennel and arugula in it. I really need a go-to for these things.
However. Since I needed cooked chicken, I put some boneless chicken tenderloin in a foil packet, in a steamer basket in the Instant Pot with 1.5 cups water and cooked on high for 4 minutes, and it came out nicely. So that's good to know.
Dooby dooby doo