Author Topic: I think I just discovered stewed apples  (Read 16357 times)

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Offline Run Amok

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Re: I think I just discovered stewed apples
« Reply #20 on: April 19, 2013, 12:21:22 PM »
Oh, I see your question... I haven't really found an apple that doesn't work to make applesauce with. I try and use cheap apples. Fuji's are cheap here and tend to work well.

Offline Ice Cream

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Re: I think I just discovered stewed apples
« Reply #21 on: April 19, 2013, 06:31:59 PM »
Oh, I see your question... I haven't really found an apple that doesn't work to make applesauce with. I try and use cheap apples. Fuji's are cheap here and tend to work well.

Same here.  I buy the ones that are on reduced price for quick sale or something like that.  They may have a bruise, and they are usually a mixture of different kinds.  If I go on Saturdays to the supermarket, they look like they are absolutely perfect.  I don't know why they sell them at 68 cents/pound, when the other "regular" apples are 1.99/pound.

Offline fancypants

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I think I just discovered stewed apples
« Reply #22 on: April 23, 2013, 09:44:43 PM »
I was thinking about this thread today when I wanted something sweet.  I sliced up an apple, sprinkled it with cinnamon and put it in the grill pan. Delicious.
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