I have not been cooking regularly because I'm big and pregnant and tired. I knew DH wanted some soup tonite though, and neither of us felt like stopping to pick some up. So I made potato soup because it doesn't take long.
3 potatoes peeled and chopped into chunks
2 onions peeled and chopped
Salt/pepper
Corn
I just boil the onions and potatoes together for about 30 minutes until the potatoes are soft. After they're soft I scoop it all out with a slotted spoon and put it in my food processor, add a little of the water it all boiled in it, and purée it. It took me 3 times to purée the amount I had tonite. I purée, then put in a different pot, purée some more and add to the pot. Because if you add it back to the water you boiled in it will be too watery. That's why I just add water as I go while pureeing.
Once you finish pureeing, add corn kernels. I used frozen and I added the whole bag (the steam in the bag one. It wasn't huge). Salt, pepper, shredded cheese if you want. I guess it took me about 45 minutes total. I was going to experiment with adding a little cream, but I didn't feel like it. I'll try it next time.
