Author Topic: Sourdough  (Read 25768 times)

0 Members and 1 Guest are viewing this topic.

Offline Natasha

  • The Runners
  • ******
  • Posts: 41444
    • Pisces Blog
Re: Sourdough
« Reply #320 on: May 23, 2020, 12:47:15 PM »
Has anyone found a good soft sourdough recipe, like the milk bread?

Offline Natasha

  • The Runners
  • ******
  • Posts: 41444
    • Pisces Blog
Re: Sourdough
« Reply #321 on: May 28, 2020, 11:08:57 AM »
These cookies are really good. Good way to use discard. https://www.eatthelove.com/sourdough-chocolate-chip-cookies/

Offline CheryG

  • Passed on to another Brane
  • *****
  • Posts: 20776
Re: Sourdough
« Reply #322 on: May 30, 2020, 02:23:01 PM »
Do you have a recipe for that one? Gorgeous!

I used this as a base recipe, sort of, lol.  Most important is the consistency of the dough going in the pan, so even though there is a recipe linked in the description, watch the video to see the dough at that point.

https://youtu.be/vYASHBSbiJ8

Offline CheryG

  • Passed on to another Brane
  • *****
  • Posts: 20776
Re: Sourdough
« Reply #323 on: July 18, 2020, 01:52:39 PM »
This is my latest sourdough project- to use a bit of the starter to "ferment" veggies before adding them to the dough.  My first batch was carrots and I added some dill before baking.  Should have let the carrots ferment longer, *someone* forgot to grate them earlier.  Oops! But still wicked yum. Gonna try some red cabbage when the weather cools down again.

Not the best pic, but whatevs.
https://www.instagram.com/p/CCyvzGTghEg/?igshid=1hsw1l95f4ewi


 

+-SEATTLEGIRL

Powered by EzPortal