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I just ordered a bread lame. baking leads to shopping.
razorblade on a stick for slashing bread. my slashes look awful with a regular knife, and uncovered razor blades are not good in the house with a very curious 6 year-old.
Seems like a $.61 cent boxcutter would work fine. But "lame" certainly sounds more exotic
Well I want to buy pie weights. I've been using rice wrapped in foil. (Yes, the same rice over and over, sometimes new foil).
That makes much more sense than baking macaron or merengue on a humid day!