Author Topic: KitchenAid Mixer!  (Read 6692 times)

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Offline nadra24

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KitchenAid Mixer!
« on: December 28, 2013, 02:29:36 PM »
My mom got me a new mixer for Christmas, and it arrived today!  It's a 4 1/2 qt KitchenAid mixer, and it is red.  It is so pretty, I love it!  What should I make first?  I'm thinking pizza dough.  What is your mixer used for most?

Offline RioG

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Re: KitchenAid Mixer!
« Reply #1 on: December 28, 2013, 02:44:05 PM »
pizza dough here.  its awesome.  then muffins, then bread, then cookies.

Offline JBM

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Re: KitchenAid Mixer!
« Reply #2 on: December 28, 2013, 03:27:23 PM »
I have red one and love it. I mostly make cookies in mine.

Offline diablita

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Re: KitchenAid Mixer!
« Reply #3 on: December 28, 2013, 04:11:34 PM »
mine makes challah dough almost every week.  cookies are second most popular item.  We made Cowboy Cookies the other day.

Enjoy your wonderful new toy!
"Some things you just need to do for yourself, even if it means nicking your nads."  --nneJ

Offline Magic Microbe

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Re: KitchenAid Mixer!
« Reply #4 on: December 29, 2013, 03:28:22 PM »
Chocolate chip cookies.

Plus I think you owe me pumpkin bread. ;)

Offline Courtney

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Re: KitchenAid Mixer!
« Reply #5 on: December 29, 2013, 06:17:21 PM »
Chocolate chip cookies.

Plus I think you owe me pumpkin bread. ;)

Ditto to chocolate chip cookies.

Offline witchypoo

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Re: KitchenAid Mixer!
« Reply #6 on: December 30, 2013, 11:51:07 PM »
bread dough
pie crust
and pasta

nearly every week.

Offline nadra24

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Re: KitchenAid Mixer!
« Reply #7 on: December 31, 2013, 01:45:42 AM »
I made pizza dough on Saturday night, which turned out really well.  I made chocolate chip cookies today, the mixer worked really well but the recipe needs some tweaking.  Not sure if it's an altitude thing or my screwy oven which doesn't want to maintain a temperature.  Likely a combination of both.

How well does the mixer work with smaller batches of stuff, can I make just one loaf of bread and have it knead properly?  Part of the reason I wanted a Kitchenaid is so I could make smaller batches of dough.  Hopefully I won't be disappointed.

 

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