Author Topic: Sauerkraut: any fans?  (Read 6157 times)

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Offline Ice Cream

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Sauerkraut: any fans?
« on: January 28, 2022, 05:42:11 PM »
Supposedly super-healthy fermented food. I have a jar that I should be eating one of these days...

Offline radial

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Re: Sauerkraut: any fans?
« Reply #1 on: January 28, 2022, 05:47:05 PM »
Supposedly super-healthy fermented food. I have a jar that I should be eating one of these days...

Love it.  Not because it's a superfood but because I like the tangy taste and the crunch.  I don't think I would eat a big bowl of it all by itself, but it's the perfect complement to other foods. 

Offline BonitaApplebum

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Re: Sauerkraut: any fans?
« Reply #2 on: January 28, 2022, 05:49:38 PM »
I like it a lot on a hot dog or a Reuben. I don't think I'd just eat it on its own.

I have had a jar of kraut with turmeric in it kicking around for a while. It seemed like a good idea when I bought it, but I never seem to want to eat it.

Offline Ice Cream

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Re: Sauerkraut: any fans?
« Reply #3 on: January 28, 2022, 06:42:02 PM »
I like it a lot on a hot dog or a Reuben. I don't think I'd just eat it on its own.

I have had a jar of kraut with turmeric in it kicking around for a while. It seemed like a good idea when I bought it, but I never seem to want to eat it.

That's exactly why I posted this... it's been there long enough; needs to be eaten. No turmeric in mine, though. I donlt eat hotdogs and Reuben.

Offline Ice Cream

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Re: Sauerkraut: any fans?
« Reply #4 on: January 28, 2022, 06:52:45 PM »

Offline Ice Cream

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Re: Sauerkraut: any fans?
« Reply #5 on: January 30, 2022, 09:57:47 AM »
FWIW, I tried the recipe I posted above, but had to use left over Rao marinara sauce and a bit of tomato paste.  Sautéed an onion first, the threw in the sauerkraut, heated it, and finished by putting in the tomato products. I wasn't sure that was a great mix, but it turned out to be surprisingly tasty.

Offline witchypoo

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Re: Sauerkraut: any fans?
« Reply #6 on: January 30, 2022, 02:28:38 PM »
yes, we had it approx once a month before my nose went haywire

usually with potato or dumplings, green veggie, and some kind of lean protein

Offline CheryG

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Re: Sauerkraut: any fans?
« Reply #7 on: February 15, 2022, 01:26:46 PM »
Love it. Reubens, in mashed potatoes, on hot dogs, or straight from the jar.

My guilty favorite brand that I can't find around here is Rosoff's.

Offline Rejaneration

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Re: Sauerkraut: any fans?
« Reply #8 on: February 21, 2022, 04:17:29 PM »
Love it.I throw it in soup if I have too much


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Offline picote

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Re: Sauerkraut: any fans?
« Reply #9 on: February 21, 2022, 09:38:17 PM »
I like it a lot on a hot dog or a Reuben. I don't think I'd just eat it on its own.

I have had a jar of kraut with turmeric in it kicking around for a while. It seemed like a good idea when I bought it, but I never seem to want to eat it.

Omg, I think we have the same unopened jar in the fridge. I even have told to ferment it at home. I somehow am just never in the mood, which is weird, because I *like* sauerkraut!

 

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