Author Topic: Ground turkey  (Read 5023 times)

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Offline seattlegirl

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Ground turkey
« on: March 20, 2022, 02:30:57 PM »

Offline BonitaApplebum

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Re: Ground turkey
« Reply #1 on: March 20, 2022, 03:36:45 PM »
My MIL had a great Tuscan meatloaf recipe with ground turkey, I'm not home right now but I will try to dig it out when I get back.

Question for ground turkey fans - has anyone ever ground their own? I have a meat grinder attachment for my kitchenaid stand mixer and have always considered buying a breast on sale and processing it myself, but never did it.

Offline ihop

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Re: Ground turkey
« Reply #2 on: March 20, 2022, 05:48:42 PM »
I make burgers. Add some finely diced onion, salt, pepper and curry.   Serve with apple and cucumber slices and a curry mayonnaise (Mayo with curry, salt, pepper and paprika. They are delicious!


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Offline Ice Cream

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Re: Ground turkey
« Reply #3 on: March 21, 2022, 10:47:32 AM »
I usually buy the 1% fat variety, boil it in chicken broth and then keep it in the fridge and add it to stir fries, pasta dishes, even salads. so, as a complement rather than the focus of the meal.

I know, not a recipe.

 

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