CH Runners

Not Running => Food => Topic started by: moroccangirl on November 24, 2014, 05:37:49 PM

Title: Sage in your dressing?
Post by: moroccangirl on November 24, 2014, 05:37:49 PM

Yea or nay?

I love it, DH doesn't. This year I will have to split up my dressing recipe and add sage to only 1/2. I make some really good chicken breakfast patties that have sage in them. That herb is the epitome of breakfast sausage! He doesn't like it. He's weird.

Title: Re: Sage in your dressing?
Post by: LilyLily on November 24, 2014, 05:46:34 PM

I hate sage in dressing.  Call me crazy.   :panic:

Title: Re: Sage in your dressing?
Post by: witchypoo on November 24, 2014, 05:54:54 PM

Quote from: moroccangirl on November 24, 2014, 05:37:49 PM

He's weird.

yes.

Title: Re: Sage in your dressing?
Post by: caribougrrl on November 24, 2014, 05:59:34 PM

I prefer savory in bread dressing/stuffing, but I would happily eat it with sage.

Title: Re: Sage in your dressing?
Post by: Suesquatch on November 24, 2014, 06:08:04 PM

Mostly thyme in ours but yes,  some sage.  I could lose the sage but not yhte thyme.  And I can't find bells poultry seasoning in Texas

Title: Re: Sage in your dressing?
Post by: moroccangirl on November 25, 2014, 10:03:56 AM

Quote from: Lily on November 24, 2014, 05:46:34 PM

I hate sage in dressing.  Call me crazy.   :panic:

  :skep:

Title: Re: Sage in your dressing?
Post by: Run Amok on November 25, 2014, 10:46:03 AM

I love sage. Yum!!

Title: Re: Sage in your dressing?
Post by: ihop on November 25, 2014, 02:30:01 PM

Quote from: Run Amok on November 25, 2014, 10:46:03 AM

I love sage. Yum!!

1!