CH Runners
Not Running => Food => Topic started by: Courtney on January 01, 2014, 11:52:12 AM
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So, Meri sent me her extra, a long time ago, and we were in our temporary digs, so it stayed in the box. Then we moved, and I put the box in the pantry, just like it was mailed to me. I kind of forgot about it.
I pulled it out this weekend, and holy crap, it's fabulous!! I made zucchini "noodles" to go with some pepper steak I made for my mom and dh (they had egg noodles), and it was awesome! Thn I used it the next day to make hash browns, essentially. Yum.
I'm going to try sweet potatoes and butternut squash next.
I also bought more zucchini to make spaghetti with this week!
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:) this is the real reason i was bummed our zucchini did not make it this year!
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I have one of these things. It's so cool but I have only used it once on a raw potato to see if it really worked. Did you cook the zucchini after you made the shape? Did it keep its spiral shape? Spiral hashbrowns?
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i did not cook it and ate it raw. this is really good--- http://ohsheglows.com/2013/07/01/rad-rainbow-raw-pad-thai/ (http://ohsheglows.com/2013/07/01/rad-rainbow-raw-pad-thai/)
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I have one of these things. It's so cool but I have only used it once on a raw potato to see if it really worked. Did you cook the zucchini after you made the shape? Did it keep its spiral shape? Spiral hashbrowns?
I cooked the zucchini and potato in the skillet with a bit of olive oil... You can also toss in oil and bake for 5-7 min, on other stuff. It very much kept its shape :)
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Ooh I just got a new one and have all sorts of recipes to try out including a carrot ribbon carbonara!
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Please share!!
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I love my noodle maker!!!!!!
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Please share!!
http://grokgrub.com/2013/03/17/recipe-carrots-alla-carbonara/ (http://grokgrub.com/2013/03/17/recipe-carrots-alla-carbonara/)
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Omg, that looks delicious.
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So, Meri sent me her extra, a long time ago, and we were in our temporary digs, so it stayed in the box. Then we moved, and I put the box in the pantry, just like it was mailed to me. I kind of forgot about it.
I pulled it out this weekend, and holy crap, it's fabulous!! I made zucchini "noodles" to go with some pepper steak I made for my mom and dh (they had egg noodles), and it was awesome! Thn I used it the next day to make hash browns, essentially. Yum.
I'm going to try sweet potatoes and butternut squash next.
I also bought more zucchini to make spaghetti with this week!
I'm looking for one. What brand is it?
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Miss this is the one I have and it works great :)
http://www.amazon.com/Paderno-World-Cuisine-A4982799-Tri-Blade/dp/B0007Y9WHQ/ref=sr_1_1?ie=UTF8&qid=1389631869&sr=8-1&keywords=veggie+spiralizer (http://www.amazon.com/Paderno-World-Cuisine-A4982799-Tri-Blade/dp/B0007Y9WHQ/ref=sr_1_1?ie=UTF8&qid=1389631869&sr=8-1&keywords=veggie+spiralizer)
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That is the one I have too.
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Occasionally, Amazon will put it on sale for like 20-25 bucks. Keep watching it. I got mine cheap. And with free shipping for amazon prime!
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:pissed: do not need any new kitchen gadgets. No. Must not look on amazon. Must not. :panic:
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my only beef with the spiralizer is zucchini, when not in the height of the summer season, is really expensive so i seem to only use the thing in the summer. I am too cheap :D