CH Runners
Not Running => Food => Topic started by: gebuh on June 06, 2013, 10:22:00 PM
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I made the dough and the sauce and used fresh mozzarella and basil.
it took hours and my kitchen looks like an Italian exploded in it.
The sauce recipe I got from here (http://www.food.com/recipe/ultimate-pizza-sauce-114392) - needs some tweaking I think, but lots of promise.
Not untasty, but I'm not looking forward to cleaning up that mess.
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I made the dough and the sauce and used fresh mozzarella and basil.
it took hours and my kitchen looks like an Italian exploded in it.
The sauce recipe I got from here (http://www.food.com/recipe/ultimate-pizza-sauce-114392) - needs some tweaking I think, but lots of promise.
Not untasty, but I'm not looking forward to cleaning up that mess.
Life imitates art. The Red Wedding in gebuh's kitchen. :D
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Fun! This one is fan-friggin-tastic if you wan to do something a little different: http://www.myrecipes.com/recipe/delfinas-broccoli-rabe-pizza-10000001955932/ (http://www.myrecipes.com/recipe/delfinas-broccoli-rabe-pizza-10000001955932/)
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Nice!
That sauce recipe seems to have all the things people put in sauce except maybe thyme?
Which could be the problem. Way too much stuff.. I lean on the oregano and fennel and I like red pepper.
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Fun! This one is fan-friggin-tastic if you wan to do something a little different: http://www.myrecipes.com/recipe/delfinas-broccoli-rabe-pizza-10000001955932/ (http://www.myrecipes.com/recipe/delfinas-broccoli-rabe-pizza-10000001955932/)
I'm going to try that
Nice!
That sauce recipe seems to have all the things people put in sauce except maybe thyme?
Which could be the problem. Way too much stuff.. I lean on the oregano and fennel and I like red pepper.
I'm open to suggestions ...
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This one, from the same article is also really good. I love the crust! Although I left my mixer unattended and it walked off the counter!
http://www.myrecipes.com/recipe/pizzetta-211-margherita-pizza-10000001955930/ (http://www.myrecipes.com/recipe/pizzetta-211-margherita-pizza-10000001955930/)
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this is the last pizza I made from scratch: http://moosecurrry.blogspot.ca/2013/06/dandelion-three-ways-pizza.html (http://moosecurrry.blogspot.ca/2013/06/dandelion-three-ways-pizza.html)
0:)