Author Topic: Corn and Basil Orzotto (for Monster2)  (Read 4445 times)

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Offline harmony

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Corn and Basil Orzotto (for Monster2)
« on: August 07, 2017, 10:33:19 AM »

Offline monster2

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #1 on: August 07, 2017, 10:38:16 AM »
Thank you very much, this looks really good, I have it saved!

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Offline Run Amok

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #2 on: August 07, 2017, 11:56:24 AM »
mmm that looks delish!

Offline Ice Cream

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #3 on: August 09, 2017, 08:58:43 AM »
I want to make this when I am able to cook again!

Offline ihop

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #4 on: August 15, 2017, 06:54:44 PM »
I made this last night. Served it with grilled shrimp. Delicious!
La madre degli imbecilli รจ sempre incinta.

Offline witchypoo

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #5 on: August 17, 2017, 11:48:37 AM »
we made this last friday evening - delicious.

Offline monster2

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #6 on: August 20, 2017, 07:19:12 PM »
Thank you, that went great with our steaks tonight!

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Offline Rochey

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #7 on: August 24, 2017, 07:06:21 AM »
Omg that looks amazing

Offline Rochey

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #8 on: August 27, 2017, 09:26:58 PM »
I made this and it was amazing, but it took almost double the amount of liquid before the orzo wasn't chewy.  What did i do wrong?

Offline monster2

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #9 on: October 12, 2017, 09:58:41 AM »
I definitely had to add more liquid.

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Offline harmony

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #10 on: November 18, 2017, 12:26:40 PM »
I don't know, I've never had to add liquid....I'm using frozen corn, usually it's still mostly frozen so probably holding some water there.  Maybe that?  But now that I've been reminded, I'm adding this to this week's meal plan!

Offline Run Amok

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Re: Corn and Basil Orzotto (for Monster2)
« Reply #11 on: March 21, 2018, 11:28:56 AM »
I finally made this last night. It was yummy. I can't wait to try it with fresh corn in the summer. I also had to add a lot of extra liquid. I do think some brands of orzo are bigger & thicker than others.

 

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