Author Topic: Quarantine food thread (Read 24918 times)

BonitaApplebum · « **on:** March 12, 2020, 08:38:33 PM »

Okay is everyone prepped and ready to stay in? What did you stock up on? How much food do you have? What are you planning to make?

BonitaApplebum · « **Reply #1 on:** March 12, 2020, 08:45:54 PM »

Today we made cinnamon rolls and ate the whole pan immediately.

diablita · « **Reply #2 on:** March 12, 2020, 09:37:04 PM »

Mmm cinnamon rolls

Not officially quarantined here though we’re now allowed to congregate yet. It’s time for me to put up the yearly batch of limoncello anyway so I made sure to hit the store today

diablita · « **Reply #3 on:** March 12, 2020, 09:38:36 PM »

Also stocked up on less exciting frozen cauli rice, fish filets and veggie burgers (Boca and Beyond) in big quantities. And canned soup b/c the fam loves it.
I'll probably make a pie on Saturday and if DD actually has school on Monday will make another on Sunday for her to take with.

RioG · « **Reply #4 on:** March 12, 2020, 10:22:16 PM »

We're borderline preppers. We're good. I'll get a giant sack of flour to keep the bread flowing. And lotsa wine.

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Run Amok · « **Reply #5 on:** March 12, 2020, 11:53:04 PM »

Meh. I stocked up a couple of weeks ago on a few items and we're still good. I'm probably going to a whole foods prime now order tomorrow as we could use some fresh stuff.

This week we'll probably do tacos, mujadarra, maybe a pasta dish, and either home-made ramen or a stirfry.

BonitaApplebum · « **Reply #6 on:** March 13, 2020, 07:38:40 AM »

I feel like I’m gonna do a bunch of baking.

I didn’t buy anything special but I have all the main ingredients, like Rio I usually have a pretty well stocked pantry.

onawhim · « **Reply #7 on:** March 13, 2020, 08:50:58 AM »

I am going to Rio's cause I have done nothing and I love bread

Magic Microbe · « **Reply #8 on:** March 13, 2020, 10:49:48 AM »

I still have to go to work so I haven't had time to stock up on anything.

witchypoo · « **Reply #9 on:** March 13, 2020, 11:46:27 AM »

no bread to be found at our local market. so we picked up two jars of fleischmann's yeast (to add to the stash in the freezer) and a couple bags of whole wheat flour and i guess i'm baking a few loaves this weekend.

picote · « **Reply #10 on:** March 13, 2020, 03:28:02 PM »

So far every place I’ve gone has been totally out of flour. But loads of bread.

BonitaApplebum · « **Reply #11 on:** March 13, 2020, 03:30:44 PM »

I just amazon ordered extra flour and yeast. Slim pickings.

radial · « **Reply #12 on:** March 13, 2020, 05:27:07 PM »

My weekly box of prepared meals arrived today. That was kind of reassuring and it got me wondering whether these meal services might not be accidental beneficiaries.

diablita · « **Reply #13 on:** March 13, 2020, 08:14:23 PM »

probably so radial

Currently making a chocolate mousse pie with DD and her sleepover friend so they can eat it tomorrow. Very important to have pie tomorrow. And now I wonder if our local pie place (Baked) will have their usual out the door lines. Poor ladies, they built an awesome business from scratch. We may have to go patronize tomorrow if the parking lot isn't full.

GeekMaster · « **Reply #14 on:** March 13, 2020, 10:18:28 PM »

Today at Walmart:

No paper products.
No bleach.
No surface cleaners.
No bread.
Almost out of bottled water.
Very little chicken.

The shopping cart crew was not able to get the used ones back into the store fast enough.

BonitaApplebum · « **Reply #15 on:** March 13, 2020, 10:37:15 PM »

I am currently enjoying a Treehouse Orange Julius IPA. It is delicious.

diablita · « **Reply #16 on:** March 14, 2020, 08:23:28 AM »

sounds delicious

Run Amok · « **Reply #17 on:** March 14, 2020, 02:37:50 PM »

Made this from the odds & ends of some oats & nuts. Pretty good but not as good as my usual recipe. https://www.gimmesomeoven.com/tahini-granola-recipe/

Rejaneration · « **Reply #18 on:** March 14, 2020, 05:48:26 PM »

Chicken in the freezer.
Have lots of rice, lentils and beans.
Doing tacos with carne assada tonight.
Chicken soup tomorrow
Butternut squash soup
Eggs for quiche
Pasta
Cheese
I get orders weekly from the farmer with milk and fresh veg. Hit the farmers market this morning
Lots of wine
ETA: dried codfish for codfish cakes

We are going to be doing lots of soups and different kinds of tacos.
Plus grilling.
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BonitaApplebum · « **Reply #19 on:** March 14, 2020, 07:18:23 PM »

We’ve already had soup twice!

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Author Topic: Quarantine food thread (Read 24918 times)

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