Forum > Food

Stuffed AvOcado?

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Coyzmum:
I had something new to me while we were on vacation over Christmas.  It was at a Mexican restaurant.  It was listed as an appetizer, but I had it as a meal.

It was an avocado halved stuffed with a shredded Mexican chicken mixture and cheese, then it was dipped in tempura coating and fried.  It was really good.  Not sure if this is a new thing, but it was new to me and sadly something I probably wouldn't/couldn't recreate at home so I will have to wait until we visit again. 

The Turtle Whisperer:
Yes, a Panko coated version is also very popular, my fave as well. 

If you have something that can fry deep enough to submerge an avocado, it's pretty easy.  You can fill them with anything. 

Here's a good example... 

 http://mexicanappetizersandmore.com/fried-avocado-stuffed-with-shrimp/



You can also take avocado slices and follow the breading example and pan fry.  They don't suck.  :)

Coyzmum:
I shouldn't be such a scaredy cat with cooking.  I should try it! 

Thanks for that recipe. 

I think the tempura part worried me,   but this is Alabama so I should be able to fry anything.   :D 

merigayle:
I have made avocado fries for DD in the past, basically dredging the avocado slices in panko and i think i baked them. It was a long time ago. It was delicious.

diablita:
avocado  ;)

(my biggest spelling pet peeve)

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