Forum > Food

Corn and Basil Orzotto (for Monster2)

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harmony:
I don't know, I've never had to add liquid....I'm using frozen corn, usually it's still mostly frozen so probably holding some water there.  Maybe that?  But now that I've been reminded, I'm adding this to this week's meal plan!

Run Amok:
I finally made this last night. It was yummy. I can't wait to try it with fresh corn in the summer. I also had to add a lot of extra liquid. I do think some brands of orzo are bigger & thicker than others.

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