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Made hummus for the first time

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Rejaneration:
I used dried chickpeas.  It is amazing the taste difference!  Much more flavor and nuttier.

Unfortunately, I made far too much so hopefully can freeze it!

merigayle:
Did you peel the chickpeas? :D

Chasing Amy:
Add a light layer of olive oil to the top before you freeze it, this will prevent freezer burn.


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Ice Cream:
yes, it freezes very well. I like to add black olives.

redkitty:
The one and only time I have made hummus, it was not a success. I used dried beans, but couldn't use tahini, which I am guessing was the big difference.

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