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That sounds delicious.
Nadra, do you think it would be ok if I add a little cream cheese to the mashed potatoes? I see some people in the comments added sour cream, but neither of like sour cream, and I've added cream cheese to potatoes before so I know that tastes good. Just not sure about on top of the shepherd's pie.
Oooh, nice! I like Shepherd's pie. I haven't made it in a while. For a veggie version, I use lentils. Again, it's all about the mashed potatoes!
It was good! DH had two servings and took some to his friend (recently divorced, if I cook I usually make extra for him). I put two small mini loaf pans of it in the freezer so I'll see how it tastes after being frozen.
You're such a good person, you know that?
It never occurred to me to use beef for shepherd's pie... I've only ever used mutton (shepherds are to sheep as cowboys are to cattle, right?)... You should call it cowboy's pie.
Usually the spuds come out a bit hard after freezing but still nice.We never have left overs of shepherds or sepherdess's pie (veggy version). It's also nice cold for breakfast.
I thought it was cottage pie I really want to try a lentil version now
I've only ever heard of it having beef as well. Funny.
Shepherd's pie - lambCottage pie - beefThe clue's in the name!!