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Author Topic: a glut surf clams  (Read 2537 times)

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Offline caribougrrl

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a glut surf clams
« on: January 16, 2017, 11:14:44 AM »
We were gifted a 5 kg box of surf clams (meat only, poached and flash frozen at sea) from a neighbour.  Beautiful things.  We had a few last night in a seafood ragu, I've got some today for my lunch salad.

WTF do we do with 5 kg of surf clams?  Some will become ceviche, but I am welcoming any ideas! (My knife skills are not good enough for sushi preparations of surf clam).
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Offline witchypoo

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Re: a glut surf clams
« Reply #1 on: January 16, 2017, 05:11:22 PM »
chowder (any kind you prefer) or stew
linguine
pizza

and there'd be at least one night i'd slice those things up and deep fry them.


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