CH Runners

Not Running => Food => Topic started by: badger on March 15, 2013, 12:21:35 PM

Title: Sun dried tomato sub question
Post by: badger on March 15, 2013, 12:21:35 PM
A soup recipe calls for them in oil, drained. I have some dried in a pouch. Should I soak them first or just sub them in?
Title: Re: Sun dried tomato sub question
Post by: onawhim on March 15, 2013, 12:31:17 PM
soak then drain is what I would do
Title: Re: Sun dried tomato sub question
Post by: merigayle on March 15, 2013, 01:05:49 PM
Quote from: onawhim on March 15, 2013, 12:31:17 PM
soak then drain is what I would do
1!
Title: Re: Sun dried tomato sub question
Post by: ihop on March 15, 2013, 02:21:01 PM
That is what I would do too.

But I thought this thread was going to be about sub sandwiches made with with nothing but sun dried tomatoes!
Title: Sun dried tomato sub question
Post by: badger on March 15, 2013, 03:11:51 PM
Quote from: ihop on March 15, 2013, 02:21:01 PM
That is what I would do too.

But I thought this thread was going to be about sub sandwiches made with with nothing but sun dried tomatoes!

:D

Thanks!