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Isn't it the big thing for paleo cooking? Instead of using other kinds of oil or butter, cooking with coconut oil is preferred...I have no idea why.
I use it sometimes... But, it's not my fave. I still prefer olive oil for cooking.
Olive Oil has been my standard oil.I started toying with canola oil for veggies specifically because it has a higher smoke point, and I've been experimenting with using higher heat for a shorter time to flash the veggies and keep some crispness in them.
Trending...a fad?...oh what the heck...I ordered some from amazon to try...cook with it or just slug down a tablespoon or two...supposed to be good for you and help with weight loss...
Aren't x calories from fat more satisfying/filling than the same x calories from carbs?
the thought of taking a slug of oil makes me wanna wretch.
Fish oil isn't full of saturated fat. I'm not sure where that idea comes from. Or maybe you are talking about coconut oil? The fats in coconut oil are mostly saturated, but there is some question about whether those particular fats are more helpful than harmful. Google around, and I think you'll find that the thinking is getting a little more sophisticated than the old school view that all forms of saturated fat are bad for you.
Everything I have read says that it's not terrible as long as you don't drink a cup every day. Something about how the studies done on it used hydrogenated oil, which has a different effect on the body than unrefined oil? I don't know, I'm not a doctor.
Yeah those were the studies that got publicity in the '90s when movie popcorn was first coming under scrutiny. According to Wikipedia, there ARE differences among saturated fats -- those in unhydrogenated coconut oil are mainly lauric acid and medium-chain triglycerides, which may be less damaging than other sat fats. This is way outside my area of expertise, though.
Every single major health organization worldwide disagrees with you as do the actual peer reviewed scientific studies and reviews.
Every single one? Dang, I'm good!
Has anyone tried that coconut cream? Omg it is good.
It does in fact appear so.When the science is there I may be convinced but it just isn't.http://www.webmd.com/diet/features/coconut-oil-and-health
Interesting article, but I didn't see the part where it suggests that eating coconut oil "is equivalent to eating butter." In fact, it quotes one researcher as saying, "Coconut oil is better than butter and trans fats." So even though the scientific research on the subject is still a little thin, apparently there is enough evidence for some scientists to say that coconut oil is a healthier option for frying stuff than butter, margerine, bacon fat, Crisco, or any number of other less healthy choices. Good enough for me.
A friend just texted me that it's good for avoiding Alzheimer's. I don't know where she got this info.