Author Topic: Southern-Style Greens  (Read 3267 times)

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Offline pfunksbn

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Southern-Style Greens
« on: October 06, 2012, 12:55:48 PM »
I have a ton of kale in my garden and I am making pulled pork for dinner (and having friends over to help us eat).

Please talk to me about your favorite southern greens recipes.  Bacon or ham?  Boiling or no boiling?

My crock pot is busy with the pork, so I will have to cook my greens on the stove.
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Offline MikoftheWat

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Re: Southern-Style Greens
« Reply #1 on: October 06, 2012, 04:00:41 PM »
I sauté with bacon and onions, but I'm a Yankee.
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Offline rocketgirl

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Re: Southern-Style Greens
« Reply #2 on: October 06, 2012, 05:03:42 PM »
I've never had kale, but I vote for bacon, garlic, and butter.
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Offline Ice Cream

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Re: Southern-Style Greens
« Reply #3 on: October 07, 2012, 06:44:06 PM »
I thought "southern style" is nothing more than cooking it forever...  Maybe someone with a certain bias told me this.  :)

Offline BonitaApplebum

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Re: Southern-Style Greens
« Reply #4 on: October 07, 2012, 08:19:03 PM »
I sautee my kale in olive oil with a shitload of garlic and some chopped anchovies, so I'm probably no help.

Offline diablita

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Re: Southern-Style Greens
« Reply #5 on: October 07, 2012, 08:31:44 PM »
"Southern style" definitely includes throwing in some pork if you have it on hand
"Some things you just need to do for yourself, even if it means nicking your nads."  --nneJ

 

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