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Not Running => Food => Topic started by: Ice Cream on May 29, 2020, 08:31:55 AM

Title: vegetarian lentil dal/dahl recipe
Post by: Ice Cream on May 29, 2020, 08:31:55 AM

Anyone have one?  I did one yesterday, but I used French Puy lentils, and it did not come out very good. Should ahve used red lentils, but I wanted to get rid of some of the French

Title: Re: vegetarian lentil dal/dahl recipe
Post by: merigayle on May 29, 2020, 08:46:50 AM

What kind of lentils do you have? I have many recipes. Dal is usually red or yellow. DD's favorite food is indian dal with red lentils.

Title: Re: vegetarian lentil dal/dahl recipe
Post by: Ice Cream on May 29, 2020, 08:02:22 PM

Quote from: merigayle on May 29, 2020, 08:46:50 AM

What kind of lentils do you have? I have many recipes. Dal is usually red or yellow. DD's favorite food is indian dal with red lentils.

I have red, green/gray (regular?), and the French Puy ones.  How about the red one your daughter likes, since I have a lot more of the red.  Thanks!

Title: Re: vegetarian lentil dal/dahl recipe
Post by: merigayle on May 29, 2020, 08:39:56 PM

She likes recipes like these (though I do not like them as much as others)
https://www.indianhealthyrecipes.com/masoor-dal-recipe/
https://smittenkitchen.com/2007/06/everyday-yellow-dal/
https://www.vegrecipesofindia.com/restaurant-style-dal-tadka/


this is a weird recipe with red lentils that i love
https://www.veganricha.com/instant-pot-lasagna-soup-vegan/

Title: Re: vegetarian lentil dal/dahl recipe
Post by: Ice Cream on May 30, 2020, 07:06:12 AM

Thanks.

Title: Re: vegetarian lentil dal/dahl recipe
Post by: caribougrrl on June 08, 2020, 12:19:11 PM

if you can get your hands on urad dal, this is a great recipe: https://www.manjulaskitchen.com/urad-dal-tadka/